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Resepi Scrambled Egg with Beef

Scrambled Egg with Beef Recipes

Recipe Category: Resepi Main Course (Main Course Recipes)
Recipe submitted by: Chef Dino

Masakan China (Chinese Cuisine Recipes)



Bahan-Bahan: [Ingredients]

Bahan-bahan
80 gram daging sapi, iris tipis ukuran 2 cm x 2 cm
1/8 sendok teh jahe, parut
1/3 sendok teh gula pasir
1/2 sendok makan kecap asin
1/3 sendok makan arak beras
2/3 sendok makan tepung maizena
1 sendok makan air
6 butir telur
1/2 sendok teh garam
2 batang daun bawang, iris halus
5 sendok makan minyak sayur
250 cc minyak

Cara Memasak: [Cooking Instruction]

Cara membuat
Campur tepung maizena dan air, aduk rata, lalu masukkan jahe, gula, kecap asin, dan arak beras, aduk rata.

Masukkan daging sapi, aduk rata, lalu sisihkan, biarkan selama 20 menit.

Campur telur dan garam, kocok hingga tercampur rata, lalu sisihkan.

Panaskan minyak di atas api sedang, lalu masukkan daging sapi, masak sambil diaduk-aduk hingga daging berubah warna, angkat, tiriskan, dinginkan sebentar.

Masukkan daging sapi ke dalam campuran telur tadi, aduk rata, lalu sisihkan.

Panaskan minyak sayur, masukkan daun bawang, masak sebentar, lalu masukkan campuran telur dan daging sapi, masak sambil diaduk perlahan-lahan hingga 2/3 matang dan agak bergumpal-gumpal, angkat.

Sumber: [Source]

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