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Resepi Kue Pisang

Kue Pisang Recipes

Recipe Category: Resepi Kuih Muih (Traditional Cakes Recipes)
Recipe submitted by: Chef Dino

Masakan Indonesia (Indonesian Cuisine Recipes)



Bahan-Bahan: [Ingredients]

Bahan-bahan
8 buah pisang, kukus hingga matang, potong menyerong ukuran 1 cm
125 gram tepung hunkwe
200 gram gula pasir
1/4 sendok teh vanili
1/4 sendok teh garam
1250 liter santan

Cara Memasak: [Cooking Instruction]

Cara membuat
Campur tepung hunkwe dan 1/5 resep santan, aduk hingga rata, lalu sisihkan.

Campur sisa santan, gula, vanili, dan garam, aduk rata, masak hingga mendidih, lalu masukkan cairan tepung tadi sedikit-sedikit sambil terus diaduk hingga matang dan kental, angkat, sisihkan.

Ambil selembar daun pisang, letakkan 1 sendok makan adonan tadi, lalu letakkan 1 potong pisang di bagian tengah, tuangkan 1 sendok makan adonan tadi di atasnya.

Gulung daunnya hingga tertutup, lipat kedua ujungnya ke tengah hingga berbentuk persegi panjang ukuran 4 cm x 7 cm, lalu biarkan hingga dingin dan mengeras, sajikan.

Sumber: [Source]

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