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Resepi Chinese Fried Mutton

Chinese Fried Mutton Recipes

Recipe Category: Resepi Biskut / Biskuit (Biscuits Recipes)
Recipe submitted by: Chef Maruko

Masakan Melayu (Melaysian Cuisine Recipes)

Bahan-Bahan: [Ingredients]

- 1 dish thick mutton slivers
- some salt
- 1 egg
- 1 tbsp. cumin
- 1 tbsp. ground pepper
- 1 tbsp. paprika
- 1 bowl cornstarch-water
- 1 cup oil

Cara Memasak: [Cooking Instruction]

- Mix mutton slivers well with cornstarch-water and egg mixture.

- Heat oil in a wok till very hot, then drop the well-mixed slivers in. Stir-fry and separate them with chopsticks. Empty slivers into a strainer and preserve the oil in the wok.

- Put slivers again into the wok and stir again with ground pepper and paprika, salt and cumin. Empty them into a dish and serve.

Sumber: [Source]

Chinese Home-Style Cooking

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